Our White Rice with Dal & Papad is simplicity at its finest — a staple combination loved across South India. The rice is steamed to perfection, light and fluffy, while the dal is slow-cooked with turmeric and tempered with mustard seeds, curry leaves, and garlic for authentic flavor. Paired with crispy papad, this meal offers a delightful balance of soft, rich, and crunchy textures. It’s light yet fulfilling, making it the ideal choice for those who prefer traditional, home-style food that nourishes both body and soul.