Our Ghee Rice with Dal combines the richness of clarified butter with the comforting flavors of dal to create a dish that feels like home. The rice is cooked in pure desi ghee and infused with cloves, cardamom, and bay leaves, giving it a delicate aroma. Served alongside a golden-yellow dal prepared with turmeric, garlic, curry leaves, and mustard seeds, this meal is light on the stomach but rich in taste. A crunchy papad or tangy pickle on the side makes it even more delightful. If you’re craving a traditional, nourishing meal that delivers both flavor and comfort, this dish is the perfect choice.